Tarragon Vinegar
£6.25
VAT included
Lovely, delicate herbal vinegar - great for vegetables and chicken stews.
Style: Fresh and herbal.
Producer: J. LeBlanc, Iguerande, Saone et Loire, France
Ingredients: White Wine Vinegar. Tarragon leaves, natural flavour (0.06%) Contains Sulphites.
Size: 500ml glass bottle
Made with fine white wine vinegar and freshly picked tarragon, this has a lovely herbal edge. Tarragon vinegar is used to add flavour to cooked vegetables, such as green beans, brussels sprouts and cabbage (it makes great sauerkraut), and is used in egg dishes and salad dressings. Its flavour also compliments fish and poultry.
18 Items
Lovely, delicate herbal vinegar - great for vegetables and chicken stews.