Prices are tax included
Wonderfully firm and tasty - we think this is the best canned tuna around.
Acclaimed as one of the world's best extra virgin olive oils - stunning quality.
Superb Sicilian oil. Intense, fruity flavour with herbal and vine tomato notes.
Gold Medal winner at the 2015 New York International Olive Oil competition.
Ortiz only use the best two grades of tuna. Yellowfin is pinker and a little more savoury than Bonito.
Very good value for money - an excellent, well balanced balsamic vinegar from Modena
Superb Organic Sicilian oil. Intense, fruity flavour with herbal and vine tomato notes.
Best Organic Oil at the 2014 International Olive Oil awards in Zurich.
Surprise yourself and your guests with this fruity combination of ripe figs and fine balsamic vinegar.
Organic, unpressed free run oil known as the 'flower' of the oil. Intensely fruity with a fine peppery finish. Superb.
Classic green pesto with a fresh basil punch.
Superb organic oil made to biodynamic principles. Very full flavoured. with intense fruit notes. The blue bottle makes a lovely gift.
From Crete - just the job for someone who gets through a lot of good olive oil! A Great Taste Gold Award winner
Intensely flavoured fish that will lift Caesar salad, pasta dishes and pizza to another plane.